When Life Gives You Lemons…
The addition of lemon juice to recipes builds a zesty flavour that can’t be beat. There are a few varieties...
Bernadette Antoniou, March 23, 2022 in Food / SustainabilityThe addition of lemon juice to recipes builds a zesty flavour that can’t be beat. There are a few varieties...
Bernadette Antoniou, March 23, 2022 in Food / SustainabilityA nice bowl of homemade soup is my favourite comfort meal, and a staple in my winter meal rotation. This...
Bernadette Antoniou, February 17, 2022 in Community / Food / SustainabilityAs a member of the allium family (along with garlic, chives, scallions, shallots, and onions), leeks are an incredibly versatile...
Bernadette Antoniou, January 7, 2022 in Food / SustainabilityThis holiday season, gather your loved ones and your poor quality produce, and spend time making decorations that are easy...
Bernadette Antoniou, December 22, 2021 in Farm Craft / Food / SustainabilityDid you know that more than 2.2 million tonnes of avoidable food waste is generated in Canadian homes annually? Most...
Bernadette Antoniou, December 9, 2021 in Food / SustainabilityNovember 15th is National Clean Out Your Fridge Day this year! When you are diving into the deepest corners of...
Bernadette Antoniou, November 12, 2021 in Food / SustainabilityFood Waste Here at Pfenning’s, food waste is always a hot topic. At every level of the food supply chain...
Bernadette Antoniou, June 30, 2021 in Food / SustainabilityAfter all the April showers a sure sign of spring can be seen by all the green buds peeking out...
Luke Pizzale, May 5, 2021 in Food / SustainabilityIt’s the dead of winter in Canada, and our fields are snow-covered, cover-cropped and very quiet. So how can buying...
Bernadette Antoniou, January 16, 2020 in Community / Farm Craft / Food / Organics / SustainabilityWe believe in supporting local first. But there are times when this just doesn’t work. There are things we cannot...
Bernadette Antoniou, December 10, 2018 in Food / Organics