Supporting Ontario Organic Year-Round
In Ontario, eating local year-round can be a challenge. But supporting local farmers year-round doesn’t have to be! Local First We wholeheartedly encourage everyone to
Here at Pfenning’s we’re committed to local first, and offer a wide range of fresh veggies grown on our 700 acres! Beyond the carrots we are famous for, we grow a wide variety of brassicas, leafy greens, squash, and root vegetables. You can find more about what and how we grow here!
We also work closely with a network of local organic growers. Sometimes we buy their produce in bulk and pack under the Pfenning brand, or we distribute under the grower’s own label. Many of these partnerships have lasted for decades, and we are always open to new ones. If you are a certified organic grower of fresh produce looking for a distribution channel, please contact Eileen at eileen@pfenningsfarms.ca or call 519-662-3468 ex. 25.
In Ontario, eating local year-round can be a challenge. But supporting local farmers year-round doesn’t have to be! Local First We wholeheartedly encourage everyone to
Advocating for the Organic Industry We are looking forward to meeting with MPP’s and policymakers at Queen’s Park, Toronto on October 25th! Organized by the
We grow beautiful leaf lettuces in Ontario, but our growing season comes to an end in the fall. At that time, we are grateful to
This year marks the 56th anniversary of the Seasonal Agricultural Worker Program (SAWP), the branch of the Temporary Foreign Worker Program (TFWP) that is specific
