SAMAP Kneader

SAMAP Kneader

Home bakers love this simple kneader, the ideal companion of the grain mills. Kneading can be tiring and time consuming, but is an important feature of bread making: flour particles are completely hydrated and air is incorporated in the dough, helping the fermentation process and giving more resilience to the baked product, with a finer and more uniform texture.

The mixing bowl is a 17 litre thick sandwich bottomed stock pot. The geared motor and dough hook assembly is clamped onto the pot without difficulty. You now have a small professional machine capable of mixing from 1 to 8 kg of dough – moist or firm – in a few minutes. Even the thickest rye dough is ready in just 10 minutes.

Once your dough – yeast-raised or sourdough – is kneaded, you can simply leave it in the stainless steel pot, remove the kneader head, cover it with the supplied lid and put in a warm place.

The SAMAP T200 Kneader is driven by a robust industrial motor and a planetary gear reducer. For cleaning and storage, the kneading hook disconnects easily. It is a perfect machine: simple and safe to use, easy to clean, maintenance-free and compact.

Guarantee: 2 years

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