Author: Jenn Pfenning

The Famous Five and the Four Asks

Beginning with the International Day for Rural Women on October 15th, followed by Persons Day – the 88th anniversary of women being declared “persons” under the law

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Fall Harvest

Well, the thanksgiving dinners are eaten and the leftovers probably too. On the farm the harvest continues. And so does the spirit of thanksgiving. We

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Cultivating Justice

As a vegetable farmer, I talk a lot about vegetables. In fact, I get downright giddy about them sometimes. If you want to see me

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Organically Political

Have you ever been to Queen’s Park?  I hadn’t until last year. Last September, the Organic Council of Ontario organised a lobby day at the

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HR Roadtrip!

One of the best things about what we do is people.  We get to build relationships with a diverse group of interesting and fantastic people

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The first spinach of the season spends the whole winter in the fields. It was planted late last fall and grew to be just over

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May Fields

This is a beautiful and thrilling time of year!  Crops are growing, being planted, even some being harvested.  There is a feeling of promise in

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Advocating for the Organic Industry We are looking forward to meeting with MPP’s and policymakers at Queen’s Park, Toronto on October 25th! Organized by the

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No Lettuce? No Problem!

We grow beautiful leaf lettuces in Ontario, but our growing season comes to an end in the fall.  At that time, we are grateful to


Homemade Soup for the Soul

A nice bowl of homemade soup is my favourite comfort meal, and a staple in my winter meal rotation. This blog outlines some familiar classics,


For the Love of Leeks

As a member of the allium family (along with garlic, chives, scallions, shallots, and onions), leeks are an incredibly versatile vegetable that add a sweet




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Growing Organically in New Hamburg, Since 1981.

1209 Waterloo St. New Hamburg ON  519-662-3468 |  1-877-662-3468

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